Piston-Type Fixed Volume Filling Machine for Ice Cream and Gelato（Tabletop type）
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The wide suction port from the hopper is ideal for filling ice cream.
The piston-type filling method does not damage the dough, and the wide-mouthed valve allows filling dough containing nuts, cookies, and fruits without crushing it.
The parts where the dough passes are all made of resin, and
- Packaging and Filling：Liquid fillers、Viscous-substance fillers、Filling equipment
Overview of Products, Technologies, and Services
The material of the part that touches the dough, such as the hopper, is not stainless steel.
It is a piston type quantitative filling machine that is characterized by being made of resin.
The use of materials with low thermal conductivity suppresses condensation and maintains a hygienic environment.
Especially suitable for the use in ice cream factories that require high hygiene control.
Product Features
| Feature 1 | There is no damage to the fabric with the piston type filling method. |
|---|---|
| Feature 2 | Uses a wide-mouthed valve.Nuts, cookies, and dough containing fruits can be filled without crushing. |
| Feature 3 | Can be used with 100V power supply. |
| Feature 4 | Desktop and compact design. |
