Tetra Pak® High Share Mixers
Reliable solutions for recirculation, batch and continuous mixing
- Food Materials Processing：Mixers、Emulsifiers、Dispersing equipment、Dissolving equipment
- Food Manufacturing, Processing, and Preparation ◎ Fermented and Distilled Products：Emulsifiers
- Food Manufacturing, Processing, and Preparation ◎ Baked Goods and Confectionery：Mixers
Overview of Products, Technologies, and Services
Every recipe starts with ingredients. But to give your consumers exactly the product they’re looking for, you need to mix those ingredients in just the right way. Whether that involves dissolving, emulsifying or dispersing powders or liquids, or incorporating solids, the process is often highly complex. Doing it consistently, efficiently and cost-effectively – while assuring total food safety – means staying in complete control of every aspect from start to finish.
With knowledge gained from over 30 years of application experience, Tetra Pak has developed a complete range of innovative high shear mixers that give you that control. Our portfolio is made up of proven solutions for virtually any purpose: from simple mixing tasks to the most complex production demands.
Product Features
| Feature 1 | Our broad range of technologies give you the flexibility to choose the mixing principle that makes the most sense for your specific production needs: Batch mixing: for high viscosity and lower volumes, with the entire mixing process taking place in one vessel Recirculation mixing: for lower viscosities and higher volumes, with recirculation to bigger tanks to increase capacity Continuous mixing: for the highest capacity needs, with optimised mixing flexibility |
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| Feature 2 | Dynamic stator With the dynamic stator you can control the shear from gentle blending to high shear. This is ideal when dealing with shear sensitive ingredients. • Get fast ingredient dosing while protecting product quality • Achieve homogeneous, shelf-stable products • Produce smooth and particulate products in one mixer – no need for extra equipment |
| Feature 3 | Agitators When dealing with a more viscous product, an agitator or even two is needed to ensure the right flow inside the tank. The right flow is needed for: • Consistent mixing treatment throughout the vessel • Control of several quality parameters • Preventing burns |
| Feature 4 | Vacuum system The vacuum system allows for automatic dosing of powder ingredients in a controlled and reliable manner. It draws ingredients into the mixer, eliminating the need for an operator to do this heavy work. The product is deaerated (i.e., the air is removed from it) enabling higher uptime in the rest of your downstream line. With the vacuum system, you reduce: • Air in their downstream process • Risk of product oxidation • Fouling in heat treatment equipment • Hydration time |
| Feature 5 | Flexibility in recipe, ingredients and equipment Obtaining desired product quality • Eliminating lumping and sedimentation • Reducing air in product • Ensuring consistent fill volume in final packages Reduced processing costs thanks to • Less raw material and higher ingredients yield • Lower energy consumption • Fast process time |
