Hybrid Defroster
Product Catalogs Available
Super-heat steam speeds up defrosting without losing freshness
- Quality Maintenance：Defreezing equipment
Overview of Products, Technologies, and Services
It is capable of thawing frozen foodstuffs used as raw materials. Rapid thawing without loss of quality and economical. By using superheat steam, not only sensible heat but also larger latent heat of condensation is extracted to achieve compound defrosting with excellent energy efficiency. Equipped with a programmed temperature control function, anyone can defrost the same way at any time by setting the optimum program.
Product Features
| Feature 1 | Uniform and speedy defrosting is possible. The relative humidity in the chamber is maintained at almost 100% and the latent heat of condensation is utilized to achieve even defrosting in a short time. |
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| Feature 2 | Maintains quality and hygiene Superheat steam is used to maintain a clean environment inside the chamber. The use of superheat steam maintains a clean environment inside the warehouse, and the high level of quality can be maintained because a large amount of heat energy is supplied at a low temperature. |
| Feature 3 | Less dripping, more economical Short thawing time at low temperature reduces dripping. This makes it easy to recover the initial cost. In addition, wastewater treatment facilities are small because the amount of wastewater is small. |
| Feature 4 | Easy-to-use programmed temperature control Programmed temperature control can be set to suit each individual thawed product. The unit can also be operated as a refrigerated storage unit after thawing through an automatic tightening process. |
