Inclined shaft kneader (NK・GN)
Product Catalogs Available
FOOMA JAPAN Debut
Mixing can be done while heating, and liquids and high-viscosity foods can be cooked.
- Food Materials Processing：Blenders、Mixers、Kneaders、Kneading mixers、Germicidal equipment
- Food Manufacturing, Processing, and Preparation ◎ Baked Goods and Confectionery：Mixers、Equipment for making azuki bean-jam products
- Food Manufacturing, Processing, and Preparation ◎ Deli and Prepared Foods：Hot blenders
- Food Manufacturing, Processing, and Preparation ◎ Fermented and Distilled Products：Steamers
- Food Manufacturing, Processing, and Preparation ◎ Tofu：Natto processing equipment
Overview of Products, Technologies, and Services
SAMSON inclined shaft kneader agitates while scraping up at an angle, allowing viscous foods to be mixed evenly and softly. The structure of the mixing shaft connection does not come in contact with food ingredients, preventing food ingredients from remaining in the kneader. In addition, functions such as load cell display and temperature controller are standard. Weight and temperature are set in advance, and changes in weight can be monitored during operation, making it easy to produce uniform quality products.
Product Features
| Feature 1 | Inclined shaft kneader that agitates while heating ingredients. |
|---|---|
| Feature 2 | High viscosity food can be cooked. |
| Feature 3 | Mixes evenly and without lumps. |
| Feature 4 | <Cooking Examples> Soups, jams, sauces, salad dressings, potato salad, etc. |
